Vending Research Reports
Economic Liberty | Vending
Food Truck Truth: Why Restaurants—and Cities—Have Nothing to Fear from Mobile Food Businesses
Learn more about our vending work. The Institute for Justice challenges anti-competitive laws that harm street vendors by unconstitutionally restricting their right to earn an honest living. LEARN MORE…
Economic Liberty | Vending
Street Vending in the United States: A Unique Dataset from a Survey of Street Vendors in America’s Largest Cities
The data described in this article come from an original survey of street vendors in the 50 largest cities in the United States. One of the most persistent, although little understood, features of the urban…
Economic Liberty | Vending
A Golden Opportunity for the Golden State
California’s sidewalk vendors face a patchwork of arbitrary and anticompetitive rules that make it difficult—or even impossible—to ply their chosen trade and share in the prosperity of the United States’ largest economy. Now the California…
Economic Liberty | Occupational Licensing | Vending
Upwardly Mobile
As old as the country itself, American street vending has never been more prominent. It’s the subject of television shows, think pieces and—less happily—burdensome regulations in cities nationwide. Yet hard data about vendors and their…
Cosmetology | Economic Liberty | Food Freedom | Hair Braiding | Occupational Licensing | Transportation | Vending
Entrepreneur’s Survival Guide
You have the right to earn an honest living. This is called “economic liberty” and it is protected by the U.S. Constitution. But often, entrepreneurs face burdensome, arbitrary and anti-competitive laws that make it difficult,…
Economic Liberty | Food Freedom | Vending
Street Eats, Safe Eats
Street food, long a part of American life, has boomed in popularity in recent years. Yet an idea persists that food from trucks and sidewalk carts is unclean and unsafe. Street Eats, Safe Eats tests…
Economic Liberty | Vending
The Attack on Food Freedom
Today’s bans and strict regulations ultimately limit the choices available to eaters—which include quite literally everyone—and, in the process, prevent food entrepreneurs from earning an honest living.
Economic Liberty | Vending
Seven Myths and Realities about Food Trucks
Using facts and real-world examples, IJ shows that there is no basis for the argument that restaurants need government intervention to “protect” them from food trucks.
Economic Liberty | Vending
Food-Truck Freedom
In order to foster the conditions that will let food trucks thrive, this report offers recommendations based on the legislative best practices of Los Angeles and other cities.
Economic Liberty | Food Freedom | Vending
Streets of Dreams
Street vending is, and always has been, a part of the American economy and a fixture of urban life. Thanks to low start-up costs, the trade has offered countless entrepreneurs—particularly immigrants and others with little…
