License to Work, 1st Edition
Published in 2012, this is an older edition of IJ’s landmark License to Work report. You can download the report here, but please see the third and current edition for the most up-to-date information. The third edition also provides a comparison dataset with data spanning all three editions, including corrections to earlier data.
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4th Amendment Project | Economic Liberty | Private Property
FinCEN Border Cash Surveillance
Esperanza Gomez and Arnoldo Gonzalez, Jr. run small businesses near the U.S.-Mexico border that provide everyday, small-dollar financial services—often for customers without bank accounts. In San Diego, Esperanza helps customers cash checks (often to buy…
Economic Liberty | Fresh Start
Texas Fresh Start Social Worker
Texas—and the country—face a two-fold problem: an exploding mental health and substance abuse crisis and a dire shortage of professional social workers to address those issues. Yet rather than make it easier for qualified applicants…
Economic Liberty | Food Freedom
Florida Cultivated Meat Ban
Americans love meat. According to the USDA, between beef, pork, chicken, and turkey, the average American eats nearly 225 pounds of meat per year.
Related Reports
Economic Liberty | Occupational Licensing
The Inverted Pyramid
When it comes to occupational regulation, policymakers may see their options as action or inaction: licensing or no licensing. In fact, policymakers can choose from a plethora of alternatives that provide the purported benefits of…